At his restaurant, Sora Craft Kitchen in DTLA, Chef Okay Inak serves his late mother’s Turkish recipes and incorporates what he learned while working in kitchens in Japan creating a truly unique fusion ... and he does it all solo! Learn more about Chef Okay and how he fuses his fine dining skills with Turkish culinary tradition while running his restaurant by himself in today’s new episode of Rebel Kitchens. Watch on our Youtube channel at the link in the first comment: | PBS SoCal

19 reactions · 4 comments | At Craft we believe in creating breakfast that pushes the envelope. Our Breakfast Lasagne does just that! Come dig into layers of extra lean beef mince, scrambled egg, wilted spinach and chorizo in a delicious creamy sauce! | CRAFT Restaurant | Facebook

Experiencing 4th street from another view is just how we want you to indulge in our menu. Enjoy our new offerings that embody all of our CRAFT connoisseurs' favourites to create the most dynamic food and drink on 4th 🍔🐦 | CRAFT Restaurant