Clams, clams and more clams! That’s the theme. And with as much food as the Manahawkin Elks Lodge 2340 will have available ...

Turn your coastal vacation souvenirs into a delicate floral centerpiece.

After a January 2024 storm swept away most of Gouldsboro's clam lab, a data-collecting center to determine whether Gouldsboro ...

Hunting stingrays with a stick provides a protein-rich food source from the ocean. The stingray liver is high in omega-3 fatty acids, making it a delicious meal when roasted over a fire with sage. The ...

This beloved Connecticut spot turns fresh oysters, coastal flavor, and relaxed charm into a meal locals keep coming back for.

The line outside a 200-year-old Boston restaurant stretches down the block this summer, and the people waiting in it are not ...

A basement seafood classic in Illinois has been serving oysters, crab legs, and old-school charm since 1968, and locals still ...

Once upon a time—actually in 1974—there was an old laundromat in Falmouth. It was tiny—too small to be a sit-down ...

This rustic Maine seafood stop serves wood-fired lobster, coastal charm, and the kind of meal travelers remember long after vacation.

July and early August in northern Michigan is a “make of it what you want” time of year. For many, it’s prime time at the beach while others find themselves ...

One of the highlights of this week's beachcombing survey was finding my very first cuttlebone washed up along the shoreline.