This dish spotlights pork cheeks, an unsung but delicious cut that is just one of the ways winemaker and restaurateur André Mack showcases American wine and pork at his Brooklyn ham bar, & Sons.

Add Yahoo as a preferred source to see more of our stories on Google. Which raises the question: Why, exactly, is yellow mustard so yellow? The condiment is made from ground mustard seeds, which range ...

Mustard is produced from crushed mustard seeds and is widely used as a condiment to add taste to many Asian and Mediterranean dishes. With an increasing focus on including natural ingredients in food ...