In this episode of In the Kitchen with Matt I will show you how to make an omelette. This omelet recipe is really easy to ...

But cooking a great omelette at home needn’t be shrouded in mystery. If you already feel confident about your scrambled eggs, you’re most of the way there. In CookWise, Shirley O Corriher explains: ...

Discover French chef Julia Child's expert technique for making perfect omelets that won't stick -- without the need for fancy ...

Ina Garten adds a splash of water to her eggs and uses both oil and butter in the pan. Garten also stirs the eggs constantly while cooking until they're almost set. Garten credits Jacques Pépin with ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

When Julia Child made her first television appearance in 1962, she didn’t prepare boeuf bourguignon or coq au vin. Instead, she introduced Americans to the art of French cooking with a simple staple: ...

Omelets are not just menu items to be ordered at La Note or in the dining commons. You, too, are capable of creating restaurant-quality breakfast food. Omelets, although intimidating, can be quite ...

Chef Thomas Boemer is a four-time James Beard Award finalist. He’s also the co-owner of Revival in Minneapolis, St. Paul, and St. Louis Park – and he has two mobile trucks. Revival now has a brunch ...

These chain restaurants are praised by diners for cheese omelettes with tender eggs, rich flavor, and melted cheese.