Maple syrup bottles sit in the background as a spoon drips syrup onto a stack of pancakes in the foreground - Pixel-Shot/Shutterstock Maple syrup season begins in late February and runs through April, ...

Canada's "OPEC of maple syrup" announced it is releasing roughly half its strategic reserves – to the tune of 50 million pounds of maple syrup – due to a worldwide shortage of the traditional waffle ...

MONTRÉAL--(BUSINESS WIRE)--Maple from Canada, a brand of the Québec Maple Syrup Producers who represents over 13,300 maple farmers, is launching an initiative called Bill the Maple after discovering ...

Maple taffy leaf or boiled tree sweet boiled sap syrup on snow as a traditional spring food culture from Quebec Ontario Canada and New England produced in a sugar shack. Chances are that delicious ...

Erich Ruger of Sugar Oak Farms taps a tree at his maple sugar operation with help from children with the Childhood Tribe community group on March 11 in Malta. Bottles of maple syrup are displayed for ...

Quebec and surrounding areas have the perfect climate for producing maple syrup, creating an indelible Canadian symbol.

Petroleum stockpiles aren’t the only strategic reserves being tapped this season amid concerns of supply shortages and sky-high prices. The Canadian federation that controls close to three-quarters of ...

Indigenous people tapped maple trees for centuries, but the warming climate is changing sugar season Warming temperatures and extreme weather stresses the maple trees Syrup producers are taking steps ...