This video provides a step-by-step guide on forging your own blacksmith's knife. It covers the entire process, including ...

The Boy Scouts taught me a bunch of things I really don’t remember, but “be prepared” stuck with me. One way I (at least) feel prepared is by always carrying a pocket knife. I find myself using it for ...

A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell you that you should have a Western blade for methodical chopping and a Japanese-style knife for more delicate prep.

It doesn't matter how fancy or expensive your kitchen knives are if you're making this mistake with them. An expert told us ...

Typically used for daily maintenance, a steel honing rod is made of hardened steel, which can also sometimes be ...

If your go-to holiday meal usually showcases a whole turkey, chicken or roast beef, you’ve probably stressed over carving the meat once or twice. Of course, a regular carving knife can get the job ...