When you only need two ingredients to make fudge, you really have no excuse not to make fudge. I’m also the type who can eat peanut butter by the spoonful, so you really don’t need to try hard to get ...
When I say I could eat a hot fudge sundae without the ice cream, I really mean it. There’s something very indulgent and cloyingly satisfying about sprinkle-studded warm fudge. As a child, it always ...
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