This week on Good Food, Evan talks to John Kowalski, who wrote The Art of Charcuterie with the Culinary Institute of America. Its’ a really interesting topic, but not one for the faint of heart. There ...

Spinach-Stuffed Chicken Thighs are a fancy dish for Christmas celebrations that don't require any fancy skills to make. (Matthew Mead/The Associated Press) By SARA MOULTON Looking to dazzle your ...

Seeking to dazzle guests during the holidays? I have the perfect “fancy” dish. I promise that it requires no advanced culinary skills. Forcemeat indicates well-seasoned meat, poultry, fish or ...

Looking to dazzle your guests during the holidays? I’ve got the perfect “fancy” dish for you. And I promise it requires no advanced culinary skills. I’ve adapted this from a recipe that first appeared ...

- mixture of ground raw chicken and mushrooms with pistachios and truffles and onions and parsley and lots of butter and bound with eggs ...

This perfect “fancy” dish requires no advanced culinary skills. I have adapted it from a recipe that first appeared in Gourmet magazine. It boasts a secret ingredient, what the French call a “farce,” ...

Looking to dazzle your darling for Valentine’s Day? I’ve got the perfect “fancy” dish for you. And I promise it requires no advanced culinary skills. I’ve adapted this from a recipe that first ...