If you are looking for an effortless biryani recipe, here's a quick and simple egg biryani recipe that can be easily prepared ...

A humble lichen, known as pattar ke phool, plays a crucial yet often unnoticed role in Indian cuisine, particularly in ...

Chef Palak Patel shares her recipe for anti-inflammatory cauliflower rice biryani, which is loaded with gut-healthy fiber. Biryani (a rice dish with veggie, spices, and often protein) is a staple in ...

Taken as an ingredients list, biryani doesn't look like much: basmati rice, stewed meat or vegetables and some spices. Over thousands of years, however, Indian cooks have transformed these simple ...

Chicken biryani is not just a rice dish, it is a layered system where timing, aroma, and restraint determine the final result ...

With iconic styles and famous restaurants, this city's biryani culture is unmatched in flavour, legacy and everyday ...

1. Pre-heat a medium-sized stock pot over a medium heat. When it’s heated, add the olive oil, then the onion. Cook for 5-7 minutes, or until the onion is starting to soften. Add the garlic, and cook ...

There are restaurants that you date casually, checking in when the urge strikes, and expecting to pick up where you left off. Then there are places that require more of a steady relationship to fully ...

Biryani is a delicious dish that brings together the perfect mix of aroma, spices, and tradition. Across India, many cities ...

Rinse the Basmati rice in cold water and then soak it in water for 30 minutes, then drain it. Take a microwave-safe casserole dish with a lid. Add a few tablespoons of ghee or oil to the dish and ...